The third annual Omaha Restaurant Week begins next month, and this year's list of participants includes some of the city's best restaurants: The Grey Plume, The Boiler Room Restaurant, Dolce Cafe, Taita, Lot 2, Le Voltaire, Salt 88 and Plank, among many others.
The week takes place Sept. 13 through 22, and participating restaurants will offer multi-course dinners for a fixed price of $20, $30 or $40 per person. A portion of the proceeds benefit the Food Bank for the Heartland.
This year, Omaha Restaurant Week is also partnering with a number of hotels that will offer deals on rooms during the week.
For a full list of participating restaurants and to view menus, visit www.omaharestaurantweek.com. Participating restaurants anticipate being very busy during the promotion, and reservations are highly recommended.