The garlicky spinach and salami filling in this dish keeps the chicken breasts moist in the oven, and the deglazed pan sauce adds a burst of flavor.
Replacing the not-good-for-you mayo with probiotic-rich yogurt makes the recipes for these burgers tasty and healthy.
Goat cheese and prosciutto create a light but lovable pasta.
Entrepreneur Nick Bartholomew plans to reopen the restaurant, which closed in 2019, at a new location.
The grapefruit-avocado salsa marries beautifully with the richness of salmon and takes full advantage of the season’s sweet-tart citrus.
This hearty turkey chili is the perfect addition to your seasonal soup lineup.
In the new show, “Takeout Twins,” they re-create foods they’ve enjoyed as takeout on tours, then order the dish from a local restaurant to che…
Most Popular
-
Mouth of the South reopens under Cutchall Management Co.
-
Sinful Burger in Bellevue to close for good late this month
-
Hurts Donut fans get long-awaited sugar high at grand opening
-
Have you missed Takeout Tuesday? It's back for Food Day Omaha
-
Whisk and Measure bakery closing its doors for good
-
Former Omahans are the 'Takeout Twins' on the Food Network Kitchen app
-
B & G Tasty Foods favorites will be served at this week's Dandelion Pop-Up
-
Dandelion lunch to honor late chef Gerda Bailey with German favorites
Local Events
Ryan Ernst, who founded the restaurant as a mom-and-pop business, is the managing chef and partner at the new location in west Omaha.
This week’s Dandelion Pop-Up is a good old-fashioned Oktoberfest party in honor of late restaurant owner Gerda Bailey.
The bakery and coffee bar opened about four years ago, serving a variety of treats such as scones, shortbread, cupcakes, cakes and cookies and…
Owners Jim and Debbie Nearing say the last day for the sports grill is Oct. 27.
In the spirit of Food Day Omaha, we’re offering five places that are locally owned and serves food that is locally sourced.
A line started to form at 4 a.m. and the crowd was still robust at 9.
The new restaurant will be at 60th Street and Woolworth Avenue in the former Boyd and Charlies.
The new location is near 168th Street and West Center Road. Facebook posts don’t indicate when it will launch, saying only that it is coming soon.
Healthy food can be downright delicious. Using peak-season, nutrient-dense ingredients, I have developed recipes that will show you how easy i…
Owner Michelle Kaiser has operated her first Omaha store, on South 72nd Street, since 2016.
A popular food website says Adriano’s Brick Oven makes its own dough and sauce and offers a variety of toppings — including pineapple, jalapen…
The doughnut chain is known for its crazy flavors.
This was going to be the Husker Burger stand's 33rd and final season. Then came the pandemic.
Tim Bader hot sauce, called Thor’s Hammer, was selected as one of the several sauces on the popular YouTube show “Hot Ones,” featured on the Y…
Miss food on a stick? You can get fried Oreos, chocolate-covered bacon, churros and mini donuts at these Omaha spots.
A new app allows digital diners to customize burritos.
It hasn't been announced when or where the restaurant will open.
The eatery serves healthy salads, wraps, grain bowls and sandwiches.
Second District House candidates Kara Eastman and Don Bacon both back a bill that would provide $120 billion in federal help to local restaurants.
Baela Rose, a farm-to-table restaurant in Dundee, appears to be closed for good.
Print Ads
