A fast-casual midtown restaurant is now open on evenings again.
Foodies, 351 N. 78th St., is reverting to its normal hours: 10 a.m. to 7:30 p.m. Mondays through Thursdays. The change takes effect on Nov. 21.
The restaurant is known for its fresh, locally sourced food and for addressing a wide variety of dietary needs, including food allergies, vegan and vegetarian diets and gluten-free foods.
You can see menus — including one for vegans — at foodiesomaha.com.
October Omaha Dines Stories by Betsie Freeman
The Moore sisters' senior year at Elkhorn High School has a bit more excitement as the operators of an unusual coffee shop that’s become something of a social media sensation.
Ancho and Agave will open in the former Pier 1 Imports location at the shopping center near 168th Street and West Dodge Road.
You can order at piroshkybakery.com until 4 p.m. on Oct. 25.
A four-pound breast averages about $60. Every order is cash only.
So given all the elements you must consider, it’s also no piece of cake to choose the perfect apple pie from several contenders.
Former Nebraska football player Lance Brown is making sure Don and Marie Losole's legacy with Lo Sole Mio will continue with a brand new Italian restaurant at the well known Omaha location.
Simply Delicious is currently open part-time, but current owner Wendy Deane said a new owner could double its income by adding days and hours.